Sunday, August 21, 2011

Menu Monday

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It's a colorful menu this week with lots of ways to take advantage of the last of summers bounty. As always, click on the links below to take you to each recipe's website.

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{m: blackened salmon tacos, t: creamy avocado pasta, w: french tartines, th: goat cheese nachos, f: caprese pizza,
sa: tuna antipasto salad, su: chicken souvlaki with lemon mint tzatziki}

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