Monday, April 2, 2012

Menu Monday, Easy Easter Menu

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This simple meal will make you feel full and satisfied without weighing you down, so you will still have plenty of energy to hunt for eggs with the family.

The dessert is an easy way to keep you out of the kitchen and use up the lingering marshmallow chicks flooded in Easter baskets. Get the kids to help make them too, that's half the fun!

Bon appétit!

{tilapia with prosciutto and sage, smashed potatoes with créme fraîche, asparagus and green bean fries, s'meeps}

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